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Event booking request
Booking is not binding. Our manager will additionally contact you to clarify all the details
By submitting the form, you agree to the site's rules Aristocrate.*
Thank you for booking!
Our manager will contact you shortly
Restaurant opening hours:
Mon - Sun: 10:00 - 23:00
without days off
Call back
By submitting the form, you agree to the site's rules Aristocrate.*
Thank you for your request!
Our manager will contact you shortly
Restaurant opening hours:
Mon - Sun: 10:00 - 23:00
without days off
Сatering price
Thank you for your application!
Our manager will contact you shortly
Restaurant opening hours:
10:00 - 23:00
without days off
Order a room
Booking is not binding. Our manager will additionally contact you to clarify all the details
By submitting the form, you agree to the site's rules Aristocrate.*
Thank you for booking!
Our manager will contact you shortly
Restaurant opening hours:
Mon - Sun: 10:00 - 23:00
without days off
Preparation:
-
In the cart
Foie Gras liver with breaded Brie cheeseunder orange and berry sauce2990 uah -
In the cart
Veal Fellini with chanterelles465 uah -
In the cart
Veal with porcini mushrooms cream sauce480 uah -
In the cart
Veal "Banquet of the Gods"with a cherry430 uah -
In the cart
Veal with prunes creamy and nutty sauce460 uah -
In the cart
Filet Mignongrilled vegetables390 uah -
In the cart
Barbecue porkserved with potatoes320 uah -
In the cart
Cara under a spicy Mexican Salsa sauce280 uah -
In the cart
Chicken Brusse with green beans210 uah -
In the cart
Thai carp with Unagi sauce490 uah -
In the cart
Delicate pike perch mousse320 uah -
In the cart
Trout with peanuts and basil sauce320 uah -
In the cart
Rosé salmonserved with pickled beets and mashed potatoes and celery340 uah
You looked at all positions in the category: Hot dishes
Aristocrat the art of restrained luxury
Aristocrate - the art of restrained luxury!